3 Different Kinds of Savory Rolls
3 Different Kinds of Savory Rolls

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, 3 different kinds of savory rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

3 Different Kinds of Savory Rolls is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. 3 Different Kinds of Savory Rolls is something that I’ve loved my entire life. They’re nice and they look fantastic.

First the danish roll with cranberry cream cheese filling. The dough is exactly the same as the cream cheese danish posted here. Now the savory version with WW flour and pesto filling.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 3 different kinds of savory rolls using 20 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make 3 Different Kinds of Savory Rolls:
  1. Take 150 grams ●Bread flour
  2. Get 50 grams ●Cake flour
  3. Take 12 grams ●Sugar
  4. Take 2/3 tsp ●Dry yeast
  5. Prepare 2/3 tsp ●Coarse salt
  6. Take 1 tbsp ●Skim milk powder
  7. Get 10 grams Margarine
  8. Make ready 40 grams ▲ Beaten egg
  9. Make ready 100 grams ▲ Water
  10. Take 1 tbsp Black sesame seeds
  11. Make ready 1 Beaten egg (to brush)
  12. Take Fillings and Toppings
  13. Make ready 3 slice Ham
  14. Make ready 1 Finely chopped parsley
  15. Prepare 3 slice Sliced Cheese (non-melting kind)
  16. Make ready 1 Boiled broccoli (cut into small pieces)
  17. Get 1 Corn kernels
  18. Take 1 Pizza cheese
  19. Take 4 sausages Wiener sausages
  20. Take 1 Mayonnaise

Pirogi are common in Eastern European The Russian version of cabbage rolls usually consists of mincemeat mixed with cooked rice or buckwheat. There are different types of food groups and types of diets. Some people have to eat special kinds of food, either for health reasons or because they choose to. There are many types of diets and different ideas about what is healthy and what isn't.

Instructions to make 3 Different Kinds of Savory Rolls:
  1. Take everything marked with a ▲ and combine it with everything marked with a ● in a bread machine, set it to "knead" for 20 minutes. After 6 minutes, add in the margarine.
  2. Take out the dough and separate it into two portions. In one of the dough molds, add in the black sesame seeds and knead with your hands for 30 seconds. Round the dough, set your oven to the "bread rising" setting, and let the dough rise for 35 minutes.
  3. Check the dough with your finger. Divide the dough into even portions, form the dough into balls, and let them rest for 15 minutes. Divide the dough into 4 pieces, and then divide each of those into half. (Makes 10).
  4. For making the ham roll… With a rolling pin, roll the dough out into a size a bit larger than the slice of ham and then place the ham on top of the dough.
  5. Roll it up from the side and then seal it tightly.
  6. Keeping the side with the seal on top, bend in half, and cut about two-thirds into the dough. The picture shows the cut was a bit too short.
  7. Make the cut side face up, open up the dough, and shape it neatly.
  8. For forming the cheese roll, do as you did for the ham roll but instead use cheese. For the wiener sausage rolls, spread out the dough to about 20 cm, roll the dough around the sausage, and seal the edges..
  9. Arrange them on parchment paper, put in a plastic bag, and rise one last time for 30~35 minutes.
  10. Brush on the beaten egg. For the ham rolls, add mayonnaise and parsley. Top the cheese rolls with the broccoli, corn, and pizza cheese.
  11. Preheat the oven to 200℃, put them in, and then reduce the temperature to 190℃. Bake for about 12~13 minutes. Take the sausage rolls out after 10.5 minutes.
  12. The sausage rolls. If you're looking to make just the sausage rolls, calculate 150 g of bread flour as 100% in baker's percentage. It will make 12 even portions.
  13. The ham roll. I made this with the plain dough.
  14. The cheese roll. I used the dough with sesame seeds mixed in for this one.

Primates specialise in savoring the many millions of flavor combinations that they can create for their mouths. As expected, only about one-third of the participants detected this manipulation. Based on these findings, Hall and colleagues proposed that choice blindness is a phenomenon that occurs not. Different types of breads in English Herbs refers to the leafy green or flowering parts of a plant (either fresh or dried), they are used for food, flavoring, medicine, or fragrances for their savory or aromatic properties. Beverages consist of different kinds of drinks that other than water, such as B.

So that is going to wrap it up for this exceptional food 3 different kinds of savory rolls recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!