Spaghetti & Meatballs with Chunky Veggie Tomato Sauce
Spaghetti & Meatballs with Chunky Veggie Tomato Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti & meatballs with chunky veggie tomato sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cпагетти - основа многочисленных итальянских блюд. Spaghetti Napoli (спагетти по-неаполитански) — с томатным соусом, Spaghetti Bolognese (спагетти по-болоньски). Find dozens of ways to turn spaghetti into an exciting dinner, including creamy chicken spaghetti, spaghetti and meatballs, baked spaghetti, and more.

Spaghetti & Meatballs with Chunky Veggie Tomato Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Spaghetti & Meatballs with Chunky Veggie Tomato Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti & meatballs with chunky veggie tomato sauce using 24 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti & Meatballs with Chunky Veggie Tomato Sauce:
  1. Make ready 1 onion
  2. Get 2 cloves garlic
  3. Take 1 carrot
  4. Take 1 green bell pepper
  5. Prepare 1 small eggplant
  6. Make ready 2 cans whole tomatoes (1 can = 400 g)
  7. Get 1/2 can water
  8. Take 1 splash white or red wine (optional)
  9. Take 2 tsp dried oregano
  10. Prepare 1 tsp dried thyme
  11. Get 1 tsp fennel seeds
  12. Make ready to taste salt & pepper
  13. Make ready 1-2 tsp sugar, if needed
  14. Get *******
  15. Take Meatballs:
  16. Prepare 400 g ground pork, beef or mix
  17. Make ready 1 tsp salt (or use 1-2 tsp shio-koji)
  18. Get 1 tsp dry sage
  19. Make ready 1/2 tsp smoked or regular paprika
  20. Make ready 1/2 tsp pepper
  21. Get *******
  22. Get Other:
  23. Get 4 servings pasta
  24. Get Parmesan & fresh parsley to garnish

Wait—there's more than just tomato sauce and meatballs? Spaghetti is a quick and easy dish that everyone loves. Change up your typical pasta night with our wide variety of spaghetti recipes. There's really nothing quick or easier to make than spaghetti. enPR: spəgĕtʹē, IPA(key): /spəˈɡɛti/. (US) IPA(key): [spəˈɡɛɾi].

Steps to make Spaghetti & Meatballs with Chunky Veggie Tomato Sauce:
  1. If you have time, prepare the meatball mixture the night before (the salt/shio-koji will help tenderize the meat). If not, mix before you start cooking - Mix all the meatball ingredients in a bowl or tupperware.
  2. Finely mince the garlic and onion. Chop the eggplant, carrot, and bell pepper into small cubes.
  3. Heat 1 Tbsp olive oil in a sauce pan and saute the garlic and onion until onion is very soft. Add the other vegetables, herbs, and a pinch of salt & pepper. Saute for a couple of minutes.
  4. Add the cans of whole tomatoes, a splash of wine (optional) and about 1/2 can water (~150 ml). Bring the sauce to a boil.
  5. Turn to medium low and let the sauce simmer for about 15 minutes until it's the thickness you like. Taste and adjust salt and pepper. Add a teaspoon or two of sugar if the tomatoes are too acidic/tart.
  6. While the sauce is cooking, get the meatballs ready. Form the meatball mixture into about 16 meatballs.
  7. Heat a frying pan with a little bit of oil. Add the meatballs to the pan and fry the first side. (fry in batches depending on the size of your pan. You don't want to crowd them too much)
  8. When the first side is browned, flip the meatballs and brown the other sides.
  9. Remove from the frying pan when done. The insides will be cooked later in the sauce.
  10. Prepare a pot of boiling water for the pasta and toss the pasta in so it's cooking while you finish up the rest of the meatball sauce.
  11. When the sauce has been thickened and the pasta is in the pot, add the meatballs into the sauce. Cover with a lid and simmer it on low for about 5 minutes to finish cooking the insides of the meatballs.
  12. When the pasta is finished, dish it out onto plates and top with the meatball sauce. Garnish with grated parmesan cheese and a little parsley.

Rhymes: -ɛti. spaghetti (usually uncountable, plural spaghettis). A type of pasta made in the shape of long thin strings. A dish that has spaghetti as a main part of it, such as spaghetti bolognese. (informal) Any type of pasta. (informal). Spaghetti recipes from authentically Italian to quick and easy dinners. One of the most popular types of pasta, spaghetti is made from durum wheat and comes in medium-thin strands.

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